Entrees Menu
Roasted Aged Beef Striploin* 48 Truffle mashed potatoes, delicata squash, Swiss chard, wild mushrooms, red wine jus
Pan Roasted Shrimp “Mozambique” 36 Jumbo shrimp, creamy polenta, greenbeans, spicy tomato, warm bread
Roasted Aged Beef Striploin* 48 Truffle mashed potatoes, delicata squash, Swiss chard, wild mushrooms, red wine jus
Pan Roasted Shrimp “Mozambique” 36 Jumbo shrimp, creamy polenta, greenbeans, spicy tomato, warm bread
