Dineout Dinner

Served August 14th to August 26th

Dine Out Prix Fix $33


Choice Of

Watermelon Salad
Feta, smoked pine nuts, fennel, mint

Chilled Corn Soup
Charred corn relish, paprika oil


Choice Of

Strawberry Rhubarb Cobbler
Macadamia nut crumble, vanilla ice cream

Summer Fruits and Berries
Lemon balm, pineapple sorbet


Choice Of

Fava Bean and Corn Succotash
Smoked eggplant puree, 1 hour egg

Summer vegetables, curry yogurt, grilled crostini

Mushroom Risotto
Housemade ricotta, truffle honey, parmesan crisp